Saturday, April 13, 2013

What Every Parent Should Know About Monsanto

What Every Parent Should Know About Monsanto: Keeping our children from harm in today’s chemically-saturated world is one of the great challenges of modern parenting. The more I read the news, the more I want to look for toddler-sized quarantine suits on Etsy, but the most proactive way I can protect my daughter is to keep myself educated on these issues — even if that means I get forehead wrinkles from excessive worry. In addition to the health of my child, I fear for the ecological health of the planet. Last time I checked, Earth is the only place we have to live, and what kind of future am I providing for my daughter if I am not cognizant of how my life, and the decisions of my government, effect our environment? That is why every parent should be aware of the Monsanto Protection Act and what it means for their family.




When President Obama signed the Monsanto Protection Act, many citizens were outraged by this blatant violation of the Constitution. By approving this act, Obama has allowed Monsanto to exist above the law, since genetically modified seeds are now protected from any litigation involving health risks. That is strange, right? If you were confident in your product, why would you be concerned about lawsuits involving health risks? You may wonder how this applies to you, considering you don’t buy Monsanto-Oh’s for breakfast, but essentially, you are. Monsanto’s genetically engineered corn, soy, wheat and beet crops have infiltrated our entire food system, and you could be eating their products every day and not even realizing it.





Many people, including children, have developed deadly allergies to peanuts and other food products. Imagine the trauma for a child who has to deal with their mortality every time they eat — how terrifying for the affected kids and their parents. According to PBS.org, “Some critics of GM foods feel that the possibility exists that those genetically modified food crops may unintentionally introduce a new allergen — for example, a fish gene can be put into a plant…. ” Although I am fan of sushi, I don’t really think it is necessary to cross-breed it with my strawberries — especially considering the potential adverse reaction. PBS then goes on to explain, “Another potential hazard is the possibility that bacteria in our guts could pick up antibiotic-resistant genes found in many GM foodstuffs… in principle, it could exacerbate the already worrisome spread of disease-causing bacteria that have proven able to withstand our antibiotics.”


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